The National Meat Inspection Service (NMIS) conducted the Gender-Responsive Information Systems Strategic Plan (ISSP) Formulation Workshop for FY 2028–2030 on September 8–10, 2026, at the NMIS Training Room A, bringing together PIM Focal Persons and ICT Focal Persons to set the agency’s ICT priorities and roadmap for the next three years. Led by the Planning continue reading : NMIS Sets Digital Priorities Through FY 2028–2030 ISSP Workshop

The National Meat Inspection Service (NMIS) proudly celebrated the graduation and deployment of 15 newly hired employees during the Graduation and Deployment Ceremony held on September 11, 2026, marking the successful completion of the Agency’s comprehensive Onboarding Program conducted on June 22 – September 10, 2026. The graduating batch is composed of one (1) Meat continue reading : 15 Newly Hired NMIS Personnel Successfully Complete the Onboarding Program 

The National Meat Inspection Service (NMIS) reaffirmed its commitment to food safety and public health as eight clustered municipalities in the Province of Camarines Sur—Bombon, Camaligan, Canaman, Magarao, Milaor, Minalabac, Gainza, and Pili—renewed their partnership with the Naga City District Abattoir on March 26, 2026. This milestone builds on the initial collaboration established in 2020, continue reading : NMIS LEADS STRENGHTENING OF CENTRALIZED SLAUGTHERHOUSE SERVICES IN METRO NAGA

The National Meat Inspection Service (NMIS) formally welcomed its new Officer-in-Charge Executive Director during the Ceremonial Turnover of Command and Responsibility held on March 16, 2026, at the NMIS SHE Hall, Visayas Avenue, Quezon City.The ceremony was officiated by Department of Agriculture Undersecretary for Livestock, Dr. Constante J. Palabrica, who presided over the symbolic turnover continue reading : NMIS Holds Turnover Ceremony, Welcomes New Officer-in-Charge Executive Director