●Bake in a Rice Cooker☆Super Easy Pumpkin Cake●
This recipe is for also gluten-free, allergies (wheat, eggs, dairy products), organic, additive-free, animal welfare, and non-GMO.
°𖤐Namekkoseijin's Recipe𖤐°
I also write articles in Japanese.
If you find my English difficult to read, an AI-translated version of the Japanese article is available via the link above.
2009.9,19 Recipe published
2011.10,30 10 cook snaps
2012.12,10 100 cook snaps
2023.6,16 Independent from Cookpad
2023.6,27 Create an article in English and add a link
2023.12,15 Added "How to choose rice flour".
2024.4,4 Added recipe proportions for homemade pancake mix
2024.6,24 Updated with more information about rice flour
2024.7,1 Updated with more information about fresh cream
2025.3,25 Added more information about sugar
Last Updated：2026.6,4
This is a popular my recipe that with over 200 cook snaps.
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Easy to cook with pancake mix and rice cooker!
Try it as an everyday snack or for Halloween!
Filled with pumpkin! Full of nutrients.
◆ Important points to note
Since this recipe uses a special cooking device called a rice cooker, I have written our own precautions and details on how to use the rice cooker.
Please be sure to read the supplemental notes for overall rice cooker recipes below before making this dish. ↓
●Ingredients
These ingredients are for a 5-cup rice cooker.
For 3-cup cookers, extend the baking time or use half the amount of ingredients.
If your rice cooker has a special mode for baking cakes, please bake in that mode.
Eggs : 1 or 2 eggs
Pumpkin：1/4 cut （about 500g）
Moisture（water or milk or fresh cream）：100 to 150cc
Pancake mix：（1 bag）about 150g～200g
Can be arranged without eggs, dairy and flour, or all of them.
For details on substitutions, etc., see below. ↓
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殿堂入り＆話題入り炊飯器マイレシピ（日本語＆英語）
炊飯器で簡単に作れる、ケーキやハンバーグにとことん特化したマガジン。 （This magazine is a collection of …
This magazine is a collection of only recipes for cakes and hamburger…
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