Large-Scale Cultivation of Spirulina for Biological CO2 Mitigation in Open Raceway Ponds Using Purified CO2 From a Coal Chemical Flue Gas
- PMID: 31998706
- PMCID: PMC6962114
- DOI: 10.3389/fbioe.2019.00441
Large-Scale Cultivation of Spirulina for Biological CO2 Mitigation in Open Raceway Ponds Using Purified CO2 From a Coal Chemical Flue Gas
Abstract
In order to select excellent strains with high CO2 fixation capability on a large scale, nine Spirulina species were cultivated in columnar photobioreactors with the addition of 10% CO2. The two species selected (208 and 220) were optimized for pH value, total dissolved inorganic carbon (DIC), and phosphorus content with intermittent CO2 addition in 4 m2 indoor raceway ponds. On the basis of biomass accumulation and CO2 fixation rate in the present study, the optimum pH, DIC, and phosphate concentration were 9.5, 0.1 mol L-1, and 200 mg L-1 for both strains, respectively. Lastly, the two strains selected were semi-continuously cultivated successfully for CO2 mitigation in 605 m2 raceway ponds aerated with food-grade CO2 purified from a coal chemical flue gas on a large scale. The daily average biomass dry weight of the two stains reached up to 18.7 and 13.2 g m-2 d-1, respectively, suggesting the two Spirulina strains can be utilized for mass production.
Keywords: CO2 mitigation; Spirulina sp.; coal chemical flue gas; large-scale cultivation; process optimization.
Copyright © 2020 Zhu, Shen, Li, Liu, Jin, Han, Zhao and Pan.
Figures
References
-
- Badger M. R., Price G. D. (1994). The role of carbonic anhydrase in photosynthesis. Annu. Rev. Plant Phys. 45, 369–392. 10.1146/annurev.pp.45.060194.002101 - DOI
-
- Bao Y. L., Liu M., Wu X., Cong W., Ning Z. X. (2012). In situ carbon supplementation in large-scale cultivations of Spirulina platensis in open raceway pond. Biotechnol. Bioprocess Eng. 17, 93–99. 10.1007/s12257-011-0319-9 - DOI
-
- Belay A. (2002). The potential application of Spirulina (Arthrospira) as a nutritional and therapeutic supplement in health management. J. Am. Nutraceut. Assoc. 5, 27–48.
-
- Belay A. (2008). “Spirulina platensis (arthrospira): production and quality assurance,” in Spirulina in Human Nutrition and Health, eds Gershwin M. E, Belay A. (Portland, OR: Taylor & Francis, 2–23.
LinkOut - more resources
Full Text Sources
