| dbo:alias
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| dbo:description
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- préparation culinaire (fr)
- salah satu olahan daging (in)
- Fleischgericht (de)
- carne molida en forma redonda (es)
- serving of chopped ingredients formed into a disc (en)
- 다진 고기와 빵가루 등의 재료를 둥글고 납작하게 만들어서 구운 것 (ko)
- μερίδα ψιλοκομμένων υλικών διαμορφωμένη σε στρογγυλό σχήμα (el)
- polpetta piatta e tonda, macinata e pressata, solitamente di carne (it)
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| dbo:ingredient
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| dbo:ingredientName
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- Ground meat,meat alternatives, vegetables, grains, and/or legumes
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- A ground beef hamburger patty (en)
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| dbp:mainIngredient
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- Ground meat, meat alternatives, vegetables, grains, and/or legumes (en)
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| dbp:name
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| dct:subject
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| rdf:type
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| rdfs:label
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- Patty (en)
- Μπιφτέκι (el)
- Hacksteak (de)
- Steak haché (fr)
- Spíosbhurgair (ga)
- Patty (in)
- Hamburger (it)
- 패티 (ko)
- Pannbiff (sv)
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| foaf:name
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| is dbo:wikiPageDisambiguates
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