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- regional cuisine (en)
- מאכל במטבח האנגלי העשוי מביצה קשה אשר הוחמצה (iw)
- блюдо региональной кухни в Германии и США (ru)
- culinária (pt)
- in starker Kochsalzlösung eingelegte, hartgekochte Eier (de)
- œufs conservés dans du vinaigre (fr)
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- Hard-boiled egg,curedinvinegarorbrine
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- Hard-boiled egg, cured in vinegar or brine (en)
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- Pickled egg (en)
- Solei (de)
- Solei (es)
- Œufs au vinaigre (fr)
- Uova in salamoia (it)
- Маринованные яйца (ru)
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